Instant Pot Chicken Soup You Must Make This Winter
Instant Pot Chicken Soup you must make this winter! The delicious homemade broth adds loads of extra rich flavor for a soup you will want to make again and again.
Servings Prep Time
6-8 5minutes
Cook Time
30minutes
Servings Prep Time
6-8 5minutes
Cook Time
30minutes
Ingredients
Instructions
  1. Add broth to your stock pot and heat to a boil. Once it has boiled add the chopped carrots. Season with salt and pepper to taste. Add in the thyme and sage as well. Let the carrots simmer for about 10 minutes. While carrots are simmering taste the broth and adjust seasoning as needed. Next add in your noodles and simmer for an additional 10 minutes. Once the carrots and noodles are both tender add in your cooked chicken and heat through. Taste the soup again at this point and make any adjustments you need to the seasonings. Seasoning as you go will help ensure that the end result is flavorful and seasoned the way you prefer it. Store any leftover soup in the fridge for 2-3 days.